Delicious sundried tomato hummus
Reading Time: 2 minutes Or basically, how to make pure deliciousness that will dissolve in your mouth, leaving you wanting more! As you may already know from this previous post, hummus and I became friends only a few years ago. But since then we’ve gotten very close, and it’s one of those staple recipes…
DIY scented candles with dried flowers
Reading Time: 2 minutes Last Christmas I got a beautiful gift of 5 Kusmi teas in their gorgeously decorated tins, and even though I’ve made an effort not to finish them too quickly, I don’t feel I’ve succeeded. One of them is already finished since a few weeks ago, and the others are two or…
Lavender and rosemary cocktail
Reading Time: 2 minutes Spring is my favourite time of the year in Berlin, the city wakes up after the stagnant and grey winter (this one especially, as it didn’t snow a lot) and it literally springs into bloom as the trees go from bare to lush green in a matter of days. The…
Spiced carrot soup – special for that time of the month
Reading Time: 3 minutes My dear female readers, in particular those who still go through the so-called 28 day cycle, this story and recipe I share today is dedicated to you. I “became a woman” when I was quite young, barely 11 years old, naïve, didn’t know what reproduction was really about and didn’t completely…
Ginger shot with a blender
Reading Time: 2 minutes The February month is being distinctively indecisive regarding the Berlin weather. One day it’ll be 11° beautiful degrees, only to be -7° the very next one. Everybody is sick. I’ve already been sick once and I am refusing to let the germs come at me once again. Which is why…