Low-sugar chocolate truffles
Reading Time: < 1 minute I hope that you love this recipe as much as I do! Chocolate truffles that are low in sugar are real! And you only need three ingredients to make them. 100ml heavy cream 100g chocolate, minimum 85% (low in sugar) 2tbsp unsweetened cocoa powder Heat up the heavy cream in…
Low-sugar lemon poppy seed donuts
Reading Time: < 1 minute It’s hot and there’s no willpower to read (for you) or write (for me), so here’s this recipe which is SPEC-TA-CU-LAR. 1 cup flour 1 tsp baking powder 2 tbsp poppy seeds 1/2 tsp salt 2 tbsp butter (melted) 1 egg 1/3 honey 1/4 cup milk (see Bonus Tips below)…
Mallorquin crespells – Easter biscuits
Reading Time: 2 minutes Easter in Mallorca means walking by every single bakery and drool at the sight of crespells, robiols, panades… We believe the origin of crespells is jewish (chueta, a derogatory term used in mallorquín) and this might be the reason why traditionally they are shaped as a 6 point star or…
Vegan pumpkin chocolate chip bars
Reading Time: 3 minutes You guys, autumn has arrived! Autumn is, after spring, my favourite season. But it wasn’t always like this, as in Mallorca where I grew up there’s only two seasons: summer and winter. The transitions are barely noticeable. We go from running around in swimming suits, to bundling up in coats…
Rose pink lemonade
Reading Time: 2 minutes A while ago I got some dried flowers to make this candle DIY and I ended up with tons leftover, so I had to find something to use them up. In my efforts to create recipes to use dried roses I came up with this homemade rose pink lemonade, which I…
World’s Best Chocolate Chip Cookies
Reading Time: 3 minutes Do you know that episode of Friends where Monica wants Phoebe’s grandmother’s recipe because she wants to be the mom that makes the world’s best chocolate chip cookies? Well, that’s me. I make the World’s Best Chocolate Chip Cookies, ever. I know, Big Words, but honestly everyone who has ever tried…
Vegan gluten-free sugar-free brownies
Reading Time: 2 minutes According to culinary history, the first brownie recipe appeared in 1906 by one Fanny Merritt Farmer. I honestly didn’t even know that such a thing as culinary history existed until I googled this! The Internet is fabulous when it comes to random knowledge, isn’t it? It was in Boston, Massachusetts,…
Lavender and rosemary cocktail
Reading Time: 2 minutes Spring is my favourite time of the year in Berlin, the city wakes up after the stagnant and grey winter (this one especially, as it didn’t snow a lot) and it literally springs into bloom as the trees go from bare to lush green in a matter of days. The…
No-bake lemon tart without sugar
Reading Time: 2 minutes Spring has finally arrived! The sun has made an appearance, and not a shy one, and it brought higher temperatures with it – or at least higher than subzero, which I for one very much appreciate! -. And so, flowers are blooming, birds are singing, and I begin to put…